Luncheon

Case Study

Luncheon is a food reservation service that aims to provide better lunch solutions for busy office workers. Say goodbye to long queues and wait times during your lunch break, or on a nice day out. Luncheon helps you to find nearby street food vendors and easily book your favorite dishes for click and collect.

Duration

12 weeks

Platform

Mobile

My Role

User research

UX Design

Prototype

Usability Test

Project

Goal

Create a mobile app that simplifies meal ordering for busy professionals to save valuable time.

Problem
Statement

Problem

Statement

How might we help working professionals find delicious lunch and beat the line, so that they can use their lunch break to rest and recharge?

Target

Audience

Working professionals, age 21 to 50, who want to save time and money on their lunch without sacrificing the food quality.

Project

Outcome

During usability testing, 17 out of the 20 participants expressed interest in downloading the Luncheon App.

Design Approach

34

Market Intercept

5

In-depth interviews

3

Iterations

7

usability tests

Solution Preview

Screenshot from prototype

Solution Preview

Screenshot from prototype

Meal oriented menu designed to make ordering lunch as simple as 3 clicks

Meal oriented menu designed to make ordering lunch as simple as 3 clicks

Preview the queue status to let users take control and beat the line

Preview the queue status to let users take control and beat the line

Meal oriented menu designed to make ordering lunch as simple as 2 clicks

Meal oriented menu designed to make ordering lunch as simple as 2 clicks

Understand the problem

RESEARCH

Market Research

Competitive Audit

User Interview

User Research

Who are our users, what are their pain points?

User Research

Who are our users, what are their pain points?

Over 2 weeks, my survey had 72 respondents. In the mean time I conducted 34 intercepts at various lunch markets to understand their current lunch routine, and

and had 5 interviews to obtain in-depth qualitative responses.

To explore what I learned during user interviews, I held a brainstorm and ideation session with the stakeholders. We wrote down insights and quotes from interviews and grouped notes that had similar themes. This led to 3 clusters that gave us an understanding of the most common current issues regarding work-day lunches

01/


Ubereat and Deliveroo don’t quite cut it

The overwhelming amount of options on delivery platforms can become stressful for professionals during a busy work day. Ordering deliveries is expensive and time-consuming for lunch breaks, and many favourable food traders are not available on delivery platforms.

02/


Queues attract customer, but also send them away

Seeing queues at food vendors gives customer confidence about the quality, but during lunch hours, most people will be demotivated by long queues and and go for their second choice.

03/


People want delicious and healthy food.

People are interested in trying new options but don’t want to take risks. When choosing lunch, they generally want simple, healthy options that don't weigh them down in the afternoon. Friends' recommendations and social approval go a long way.

Market Research

How do we differentiate in a saturated market?

Market Research

How do we differentiate in a saturated market?

I looked at direct competitors such as UberEats and Deliveroo to understand why aren’t users ordering from existing platforms.

Restaurant Oriented - lunch order tend to be small therefore it is difficult to maintain budget.

Too many options - users do not have time during their workday to order.

Many favourable food traders are not available on delivery platforms

DEFINE

Persona

Problem Framing

Persona

Who are our target audiences, how might we help them?

Persona

Who are our target audiences, how might we help them?

User Journey Map

Who are our target audiences, how might we help them?

Philip - Busy Professional

Philip - Busy Professional

Philip - Busy Professional

35, software engineer

Philip appreciate tasty food but cannot be bothered to wait in line for lunch. He usually has an hour for lunch so he buys lunch nearby and brings it back to the office.

Goals and Expectations:

Goals and Expectations:

  • Find more lunch options

  • Spend less time waiting in line

  • Eats healthier

  • Find more lunch options

  • Spend less time waiting in line

  • Eats healthier

Motivation:

Motivation:

  • Love of food

  • Socialisation

  • Convenience

  • Love of food

  • Socialisation

  • Convenience

Quote:

“Lunch hour is my time to recharge. so I usually try to minimise the effort. These Tesco sandwiches are not great but at least I don't have to wait.”

Alice - Social Foodie

Alice - Social Foodie

Alice - Social Foodie

35, software engineer

Alice enjoys using her lunch break to relax and recharge. Her office has a hybrid work policy so when she is in the office she likes to use the opportunity to get lunch with coworkers and catch up.

Goals and Expectations:

Eat delicious food

Get lunch with coworkers

Explore new lunch options

Motivation:

Convenience

Recharge and be productive

Stay healthy and fit

Quote:

"I have probably walked by there 15 times and there is always a long line. I love their food but I always end up walking away, it's a shame! "

User Journey Map

Who are our target audiences, how might we help them?

User Journey Map

Who are our target audiences, how might we help them?

How might we help working professionals find delicious lunch and beat the line, so that they can use their lunch break to rest and recharge?

How might we help working professionals find delicious lunch and beat the line, so that they can use their lunch break to rest and recharge?

How might we help working professionals find delicious lunch and beat the line, so that they can use their lunch break to rest and recharge?

DEVELOP

Site Map

User Flow

Wireframe

Usability Test

Site Map

User Flow

MVP Wireframe

Usability Test

Insights

01/

Need to prioritise pickup time

Users had concerns whether their food would be ready for pickup based on previous experience


Users want to know if there will be a line when they arrive

02/

Prefer to select from map view

Map button at the top was not clear to users

Some users were not certain how to scroll to see other meal options


Users were confused by numbered location markers.

03/

Would like to book weekly lunch to save time

After testing the MVP flow many users think the app has great potential and would like to see weekly booking feature to improve effciency

Prototype Demo

Design System

Lesson Learned

Luncheon was a special project that resonated with me personally. I thought of the issue while I was working in London, and worked on the research and solutions while working full-time. It is the project that made me decided to pivot my career from architecture to product design. I became passionate about user-centered design, and using design to create a scalable solution that could help and delight people.

Next Steps

I am in the process of speaking with several stakeholders that are interested in making Luncheon a real app, and continuing usability testing to gather more data for more iterations.

Hello@beijiagu.design
Always happy to chat about design and new opportunities

© 2023 by Beijia Gu. All rights reserved

Hello@beijiagu.design
Always happy to chat about design and new opportunities

© 2023 by Beijia Gu. All rights reserved

Hello@beijiagu.design
Always happy to chat about design and new opportunities:)

© 2023 by Beijia Gu. All rights reserved